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  • Published Date

    December 3, 2018
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Nightly Specials at Hi-Lo Restaurant & Catering Mondays FISH FRY (All youd like to eat) $10.49 Tuesda ys BROASTED CHICKEN (All you'd like to eat) $9.99 Wednesdays BBQ PORK RIBS (All you'd like to eat) $11.99 Thursdays BROASTED CHICKEN AND FISH BUFFET $11.49 Fridays SEAFOOD BUFFET Featuring: Smoked Atlantic Salmon, Crawfish & Shrimp, Baked Cod w/Butter Cream Sauce, Deep-fried Pollock, Seafood Jambalaya, Seafood Lasagna $18.99 Saturdays-_ PRIME RIB, SHRIMP & CHICKEN BUFFET $21.99 (Add '% lb. cluster of crab legs for $7.50 to the buffet or any dinner entrée) Sundays-_ BRUNCH BUFFET (10:30 a.m. to 1:30 p.m.) $15.99 Open nightly for evening dining at 5 p.m Closed Sunday evenin Food At Its Finest" 507-662-5992 1-888-TRY-HILO Hwv. 86. Lakefield hiloclub@hiloclub.com www.hiloclub.com RESTAURANT & CATERIN